Korean Black Ginseng Root Slices | Steamed 9 Times | Premium High Ginsenoside

BUSH DOCTOR: KOREAN BLACK GINSENG ROOT SLICES Steamed & Dried 9 Times (Gugu Jeunggu) | Premium Grade It's all about making healthier choices. Bush Doctor Black Ginseng is not your standard ginseng. It is a rare, premium botanical crafted using the traditional "Gugu Jeunggu" method. While standard Red Ginseng is steamed once, our roots are steamed and dried nine separate times. This intensive process turns the root black and significantly boosts the concentration of active Ginsenosides (specifically Rg3, Rg5, and Rk1), making it more potent and easier for the body to absorb than white or red ginseng. Harvested from the pristine fields of Korea and artisanally dried to preserve potency. WHY CHOOSE BLACK GINSENG? 🇰🇷 Authentic Korean Origin: Sourced directly from Korea, the home of the world's best ginseng. 🔥 The "9-Step" Process: The repeated steaming eliminates the raw bitterness and unlocks a unique, rich flavor profile and enhanced nutritional density. ⚡ High Absorption: The process breaks down the enzymes, making the Ginsenosides more bioavailable to the body. 🌱 100% Pure: Just the sliced root. No added sugar, no honey, no preservatives. HOW TO ENJOY Our Black Ginseng Slices are versatile and can be used daily: Chew Directly: Enjoy as a traditional healthy snack (has a robust, earthy taste). Brew Tea: Simmer a few slices in hot water for 10-15 minutes for a potent, energizing tea. Cooking: Add to soups or stews (like Samgyetang) for nutritional depth. INGREDIENTS & SPECS Ingredient: 100% Korean Black Ginseng Root (Panax ginseng). Process: Steamed and Dried 9 Times. Form: Sliced Dry Root. Country of Origin: South Korea. ⚠️ PRECAUTIONS & SAFETY Medical Interaction: Ginseng can interact with Blood Pressure medication, Blood Thinners (e.g., Warfarin), and Diabetes medication. Consult your GP before use. Pregnancy: Not recommended for use during pregnancy or breastfeeding. Allergies: Do not use if you are allergic to plants in the Araliaceae family. Disclaimer: This product is a food supplement. It is not intended to diagnose, treat, cure, or prevent any disease. FREQUENTLY ASKED QUESTIONS Q: How is this different from Red Ginseng? A: Red Ginseng is steamed once. Black Ginseng is steamed 9 times. This extra processing changes the chemical structure, increasing specific rare ginsenosides that are not found in high amounts in standard ginseng. Q: What does it taste like? A: It has a deep, earthy, slightly roasted flavor. It is less bitter than raw white ginseng but still has a strong botanical profile. Q: Why does the packaging vary? A: We occasionally update our labels or use alternative eco-packaging depending on stock. Rest assured, the quality and formulation inside remain 100% authentic. SHIPPING & RETURNS Dispatched from the UK: Fast shipping via Royal Mail. Returns: Accepted within 14 days on UNOPENED items only. (Hygiene rules apply). CONTACT US Questions? Send us a message. Note: We are herbalists, not doctors, and cannot provide medical advice.