OHSAWA HARUSAME GLUTEN-FREE MUNG BEAN PASTA
This wheat-free pasta is made from mung bean starch and can be used in salads, spring rolls, or as food nests. It absorbs flavors well.
- The description claims this pasta is wheat-free.
Variants (1)
- Default Title — 4.39 USD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
78%