Rosso Toscano IGT Biologico Supertuscan "L'Amaranto" 2021 - Casina Di Cornia
This wine is made from Cabernet Sauvignon grapes sourced from historic vineyards planted in 1983 and 1992. The grapes ferment and macerate in natural clay vats for 6-8 months before aging in stainless steel for 12 months.
- The wine undergoes a long contact with grape skins, which gives it a robust tannic structure.
- The production is limited to 3,000 bottles, making it a small-batch artisanal Supertuscan.
Variants (1)
- Default Title — 30.00 EUR — In stock
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