Beef Stroganoff (Serves 2)

Indulge in the rich and savoury delight of our classic Beef Stroganoff. Tender chunks of premium regeneratively-farmed beef are sautéed to perfection and enveloped in a creamy, tangy sauce made from fresh cream, mushrooms, and a hint of Dijon mustard. To create the ultimate Stroganoff meal Heat the stroganoff as per instructions. Rinse 1 cup of rice until water runs clear. Add 2 cups of water to a saucepan, boil, stir in rice, reduce heat, cover, and simmer for 15-18 minutes until tender. Serve with stroganoff. Add sour cream, pickled dills, and 1 tsp horseradish for extra flavour. Size: 500g - serves 2 Ingredients: Regeneratively-Farmed 100% Grass Fed, Grass Finished Beef Chuck Steak, Chicken Broth (pasture-raised chicken bones), Cream*, Onion*, Mushrooms*, White Wine*, Dijon Mustard, Olive Oil*, Red Wine Vinegar, Brown Rice Flour*, Garlic, Paprika*, Oregano*, Rosemary*, Parsley*, Sea Salt, Black Pepper* (*indicates organic ingredients). Allergens: Milk