Coeur de Neufchâtel AOP | 200g Laib
This hereditary family-produced Coeur de Neufchâtel cheese is herzförmig (heart-shaped) and covered with white mold. Made from raw cow's milk, it has a smooth, creamy texture and a subtle yet intense flavor. It matures for about 30 days.
- The description claims that the cheese is the oldest of Normandie.
Variants (1)
- Default Title — 7.90 EUR — In stock
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