Thai Yellow Peanut Salmon

Salmon fillet roasted in a fragrant Thai yellow marinade of turmeric, lemongrass and galangal. Served with Thai yellow peanut sauce, sticky jasmine rice, stir fry of tender stem broccoli, peppers, baby corn. Topped with crushed peanuts Ingredients: salmon (FISH), jasmine rice, mixed peppers, tender stem broccoli, baby corn, onion, peanuts (PEANUT), coconut milk, water, peanut butter (PEANUT), garlic, ginger, galangal, spring onion, red chilli, lemongrass, turmeric, curry powder, coriander, cumin, Calories: 464kcal Protein: 34.6g Carbs: 48.2g Fats: 14.8