Vibrant Eggplant Caponata with Chickpeas & Olives

Tender roasted eggplant and golden chickpeas layered with cauliflower rice, colourful Mediterranean vegetables and topped with briny olives and capers, fresh dill and slivered almonds for crunch. Drizzle with our rich balsamic vinaigrette for the perfect bite. Gluten free, fibre rich to support gut health and vitamin-rich, this one is sure to satisfy.