Caramel Pu-erh Pouches (loose leaf)

Settle After Meals Without Coffee or Dessert When you feel full after eating but still want something warm and satisfying, Caramel Pu-erh helps your body settle. Traditionally enjoyed after meals, pu-erh is known for its grounding, digestive-supporting qualities and its ability to replace both coffee and dessert. The naturally earthy depth of aged pu-erh paired with soft caramel sweetness creates a cup that feels indulgent while helping your system reset. Best time to drink: after meals or in place of coffee/dessert Use it when: you feel full, sluggish, or want a satisfying digestive ritual Flavor Profile Sweet caramel layered over earthy, smooth aged tea. Caffeine Medium — gentle lift without heaviness. Origin Aged pu-erh tea from Yunnan, China. How to Brew 1 tsp per 8 oz water 212°F for 5 minutes Why Pu-erh After Meals Pu-erh has long been consumed after heavy meals because of its grounding, settling qualities. Its fermentation process creates a smoother, deeper tea that many coffee drinkers naturally gravitate toward.