Brazilia Rafael Vinhal

Brazilia Rafael Vinhal

65.00 RON In stock Buy at Merchant

This is a 250g bag of Brazilian coffee from the Cerrado Mineiro region, processed using a honey fermentation method. The beans are Topazio variety, grown at 960-1040m altitude by Rafael Ribeiro Vinhal.

  • The coffee undergoes a honey fermentation process.
  • It has notes of tropical fruits, honey, and propolis.
Specifications
Greutate
250 g
Tip de măcinare
0 - Boabe (Recomandat), 1 - Ibric, 2- Espressor manual, 3 - Moka pot, 5 - AeroPress, 7 - Filtru, V60 (mediu), 9 - French Press (grosier)

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Data sourced from coffeecup.ro. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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