Fujiwara Nashiji Nakiri 165mm
This knife is made from Shirogami steel and features a nashiji finish. It is known for its sharpness and requires careful handling to avoid rust. The Fujiwara family has a long history in knife-making, and this Nakiri is designed for efficient vegetable chopping.
- The blade requires care to avoid rust.
- It gets sharper than other knife steels.
- The knife stays sharp for a long time.
Variants (1)
- Default Title — 246.00 USD — Out of stock
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