Itinerario en cocina especializada e innovación gastronómica

Itinerario en cocina especializada e innovación gastronómica

SKU: HOTR-CLM
0.00 EUR In stock Buy at Merchant

A training program focused on vegetarian cooking, gluten-free cuisine, and gastronomic innovation for hospitality and restaurant professionals.

Specifications
Familia
Hostelería y turismo
Tipo
Especialidad formativa
Modalidad
Teleformación

AI Readiness

Good foundation, but some important product data is still missing.

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