熟成ミスジステーキ 150g
This product is a rare miso cut steak known for its tender texture and beautiful marbling. It undergoes 20 days of drying aging, enhancing its delicate flavor and rich aroma.
- The description claims that the meat has a 'tender texture' and 'beautiful marbling'.
- The description claims that the product undergoes 20 days of drying aging.
- The description claims that the aging process enhances the 'delicate flavor and rich aroma'.
Variants (1)
- Default Title — 2160.00 JPY — Out of stock
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