Heinrich "Graue Freyheit" 2020
This wine is made from various grape types and is vinified using natural methods, including skin contact and amphora aging. It has a medium body and flavors of wild strawberry and peach.
- The grapes are left on the skins for two weeks during fermentation.
- Spontaneous malolactic fermentation occurs.
- Matured for seventeen months in amphorae and used oak casks.
- Bottled unfiltered without added sulfur.
Variants (1)
- Default Title — 58.00 USD — In stock
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