XE 8 inches Japanese High Carbon Stainless Steel 67 Layers Sharp Kitchen Chef Knife with Full Tang Blade and Ergonomic Handle
This Japanese chef knife has a 8-inch, 2.2mm thick blade and a 5-inch handle, made of J2 stainless steel with a 67-layer forged design for durability and a unique pattern.
- The knife is made of J2 Japanese stainless steel with high hardness (62HRC), anti-corrosion, and wear-resistant features.
- It is long-lasting due to its 67-layer forged design which enhances corrosion resistance, rust prevention, and toughness.
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