Gozney ARC XL Biscotto di Sorrento Casapulla Biscuit Fireclay Stone Saputo Biscuit Pizza Stone Pietra R
The Sorrento biscuit is a handcrafted, porous brick used for baking pizza, known for its ability to prevent base burning and absorb moisture.
- The Sorrento biscuit is handmade and may have variations in size and appearance.
- The Sorrento biscuit has high absorption and low heat transfer properties.
Specifications
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Variants (1)
- Default Title — 108.00 USD — In stock
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