Traditional Matcha
A step up for your daily matcha. First-harvest matcha made primarily from the Samidori cultivar, stone-milled and grown in Uji, Kyoto, the birthplace of Japanese matcha. Smooth and refined, with delicate almond notes, subtle umami, and a rounded finish.
Specifications
- Size
- Tin 30g, Refill 100g
Variants (2)
- Tin 30g — 25.95 EUR — In stock
- Refill 100g — 74.95 EUR — In stock
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