Bright Citrus, Deep Chocolate, Roasted Sesame 🍋🍫 A layered cake built around contrast. Bright lemon and a subtle touch of sea salt cut through smooth dark chocolate mousse, while roasted black sesame adds a deeper, nutty finish. The result is rich without feeling overly heavy, with citrus freshness carrying through each layer. Layers & Flavours Black Sesame Sponge Soft black sesame sponge with a gently roasted aroma, giving the cake structure and depth. Dark Chocolate Mousse Smooth and full-bodied, bringing a rich cocoa character to the centre of the cake. Sea Salt & Lemon Cream Fresh and gently tangy, with a touch of sea salt to sharpen the citrus and balance the chocolate. Black Sesame Ganache Creamy and aromatic, adding another layer of roasted sesame flavour. Lemon Ganache A bright, smooth finish that brings freshness back to the palate. Handcrafted by BLUEBUTTER in Canning Vale, Perth. Dietary Information 📌 Contains gluten 📌 Contains sesame ✅ Halal-friendly Our kitchen handles wheat and gluten, peanuts, tree nuts, dairy, eggs, soy and sesame. While we take precautions to minimise cross-contact, we cannot guarantee an allergen-free environment. Product images are for reference only. As each cake is handcrafted, colour and decoration may vary slightly.
Petite (4-5 pax) 12cm x 12cm, Small (6-8 pax) 15cm x 15 cm, Medium (10-12 pax) 18cm x 18 cm, Large (16-20 pax) 24cm x 24cm