Authentic Neapolitan Dough Making Workshop - Sun 16 Aug in Pukekohe

Authentic Neapolitan Dough Making Workshop - Sun 16 Aug in Pukekohe

Brand: Pizzata
SKU: CLS0021
149.00 NZD In stock Buy at Merchant

This class teaches how to make Neapolitan pizza dough by hand using a specific hydration method, including mixing, proofing, and baking techniques.

  • The description claims that participants will learn a 60–65% hydration direct dough recipe.
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  • Default Title — 149.00 NZD — In stock

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Takes ~2 minutes. No storefront changes.