Sour Cherry Pie Filling

All-new for summer 2026! We’ve handcrafted an irresistibly sweet and tart, ready-to-use Sour Cherry Pie Filling—just open, pour, and bake in your favorite pie crust. It begins with two beloved Michigan pie cherries—Montmorency and Balaton—cooked by hand in copper kettles with a whisper of warm cinnamon and vanilla bean. These luscious pie cherries are perfect for pie, and equally delicious baked in a crisp or cobbler. Use Sour Cherry Pie Filling in your own recipes, or get baking with one of our favorites below! - American Spoon Sour Cherry Pie Filling is made in small batches in our Petoskey, Michigan kitchen. - Ingredients: Cherries, sugar, lemon juice, cherry juice concentrate, cornstarch, cinnamon, salt, pectin, vanilla bean. - 23.5 fl oz / 695 mL