60% Organic Dark Chocolate & Fleur de Sel

A PORTUGUESE BRAND This delicious chocolate is made with only 4 simple, organic ingredients, so you can enjoy a chocolate that is not only super delicious and melts in your mouth, but also good for the world and good for people. ORIGIN: São Tomé e Príncipe ABOUT 60% CHOCOLATE WITH SALT FLOWER Thinking that you can’t resist incredible combinations, Alma do Cacau created this Chocolate Black Bio 60% to which they added the touch of salt flower. The end result is a delicious dark chocolate that melts in your mouth and perfectly balances the sweetness of the chocolate with the saltiness of the "fleur de salt". INGREDIENTS: Cocoa Bean*, Coconut Sugar and "Fleur de Salt" (1%) Cocoa: minimum 60% * From organic farming. VEGAN . BIO . PALEO . FAIRTRADE . NO CANE SUGAR . NO PALM OIL ORGANIC CERTIFICATION: The organic logo can only be used on products that have been certified organic by an authorized official control agency. This certification attests to the fulfillment of strict conditions in terms of production, processing, transport and storage. Using the Organic certificate helps farmers to market their products across the EU and makes it easier for consumers to identify them. Nutrition per 100g Energy 491,4 kcal Fat 29,6g of which saturates fatty acids 17,5g Carbohydrates 41,5g of which sugars 37,5g Fibre 0,3g Protein 7,8g Salt 1,0g WEIGHT: 100g