Frozen Red Grouper Collagen Broth with Dried Sole Fish 400g
A perfect broth for any occasion! As a soul satisfying warm bowl of soup, or as a steamboat soup base, our red grouper broth is simple, yet satisfying. Using Mum’s recipe to brew this bowl of goodness. Ingredients: Red Grouper Bones, Leeks, Ginger, Garlic, Dried Sole Fish and a sprinkle of salt. To bring out the extra kick, Jie Ying uses a dash of Shao Xing Wine at the end of his finished seafood soup. (X.O fish soup)
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- Default Title — 11.00 SGD — In stock
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