Razor Clams in Olive Oil with Chili & Garlic
Razor clams from Galicia, Spain, are buttery and toothsome, with a bold, savory flavor enhanced by chili-infused olive oil. They are traditionally shellfished by hand and come in a 3.9 oz tin.
- The description claims the clams are buttery and sweet with a lingering zing from chili-infused olive oil.
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- Default Title — 25.00 USD — Out of stock
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