Hydro+ Mixer
In stock
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The Italiana FoodTech Hydro+ Spiral Dough Mixer is designed for mixing various types of dough, especially high hydration dough. It features a variable speed transmission and can handle kneading hard doughs.
- The Hydro+ mixer excels at mixing high hydration dough (55-100%).
- The mixer can handle kneading even the hardest of doughs.
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- Default Title — 0.00 CAD — In stock
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