Ethiopia Solomon Hamiso Natural Espresso
This coffee comes from Solomon Hamiso's farm in Bensa, Sidama, Ethiopia, at 1,800-1,960 masl, processed naturally. It is suitable for espresso and has tasting notes of raspberry jam, sangria, and molasses.
- The description claims that the coffee improves income for Solomon Hamiso.
Specifications
- Size
- 250 g, 1 kg
Variants (2)
- 250 g — 17.56 USD — In stock
- 1 kg — 54.15 USD — In stock
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