Seaweed and Cider Salami
A 50g packet of handcrafted salami made with pork, cider, and sea spaghetti seaweed, matured for 10 days to 8 weeks.
- The description claims the salami improves flavor through unique ingredients like cider and sea spaghetti seaweed.
Variants (1)
- Default Title — 4.50 GBP — In stock
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