Panettone artigianale al Passito - 💛 LIMITED EDITION

This limited edition panettone is made with mother yeast and natural fermentation. It includes sultana raisins soaked in passito for two days. Ingredients include wheat flour, butter, egg yolks, sugar, mother yeast, passito, honey, inverted sugar, salt, and mandarins.

• The description mentions the use of mother yeast and natural fermentation.