Soft White Wheat Berries, 2lb kraft bag
Organic Soft White Wheat Berries can be ground into flour and used in recipes requiring baking powder or soda. They are high in fiber and various minerals.
- The description claims the wheat berries are high in fiber (6g per serving) and contain iron, magnesium, phosphorus, zinc, copper, thiamin, niacin, vitamin B6, and protein.
Specifications
- Unit Count
- 2 lbs (907 g)
Variants (1)
- 2 lbs (907 g) — 7.42 USD — In stock
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