Cafés filtrados y nociones de espresso. tres horas

Cafés filtrados y nociones de espresso. tres horas

Brand: Lucía Londoño Tostadores
490000.00 COP In stock Buy at Merchant

This course teaches practical techniques for making a perfect espresso and cappuccino, including milk frothing and cleaning equipment. It lasts three hours, combining theory and hands-on practice.

  • The description claims that the course teaches how to make a perfect espresso and cappuccino.
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  • Default Title — 490000.00 COP — In stock

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Takes ~2 minutes. No storefront changes.