JIKKO Sakai Gyuto (Chef Knife) VG10 Starinless steel
The Sakai is a Japanese VG10 stainless steel Gyuto knife, known for its sharp edge and well-balanced design, suitable for cutting meat, fish, and vegetables.
- The Guyto is the most common western knife used throughout the world.
Specifications
- Size
- 8.3" (210mm), 9.4" (240mm)
Variants (2)
- 8.3" (210mm) — 351.00 USD — In stock
- 9.4" (240mm) — 397.00 USD — In stock
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