H. uvarum (LSB8001)
A unique yeast strain for brewing non-alcoholic IPAs and sours, fermenting only glucose and fructose, resulting in tropical fruit and pear notes.
- The description claims that the yeast strain is suitable for brewing non-alcoholic IPAs and sours.
- The description claims that the yeast strain ferments only glucose and fructose.
Variants (1)
- Default Title — 57.60 USD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
74%