Coppa - Fennel with Black Garlic
This Coppa ham is traditionally cured with pork, salt, fennel, and black garlic, then cold smoked and air-dried for 3-5 months. It is free from nitrates and nitrites and available in sliced packs.
- The description claims the product is free from nitrates and nitrites.
Variants (1)
- Default Title — 8.00 CAD — In stock
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