"Ruote Pazze" con metodo di lavorazione Delicato "Benedetto Cavalieri" 500g
These cylindrical pasta pieces, known as Ruote Pazze, feature a unique design with a crown, heel, and six spokes of varying thicknesses. They are made using Benedetto Cavalieri's 'Delicato' method and have won the prestigious Oscar at Fancy Food in New York.
- The description claims that the pasta is part of a century-old tradition from Puglia, specifically Salento.
- The description claims that the pasta has been featured on the tables of top Italian restaurants internationally.
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- Default Title — 7.44 USD — In stock
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