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Cacao - Noisette

Brand: L'Odeur de la Brûlerie
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This coffee has a rich, woody flavor with cocoa and hazelnut notes. It is grown at 1500 meters above sea level in Malabar, Kerala, India, and is 100% Arabica Kent, Catimor, and Caturra.

  • The description claims this coffee has a particular processing method similar to natural processing due to the mossing technique.

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