Barro de Cobre Mezcal Ensamble
Mezcal Barro de Cobra is a blend of Espadín and Tobalá, with 70% Espadín distilled in copper and 30% Tobalá in clay. It is produced in Río Ejutla, Oaxaca, Mexico.
- The production process involves cooking piñas in stone pits, grinding with a tahona, fermenting in wooden tanks, and distilling in both clay and copper pots.
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- Default Title — 67.00 USD — In stock
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