1'15KG MEDIA PALETA DESHUESADA GRAN RESERVA DUROC PREMIUM (CURADO +20 MESES)

This is a 1.15 kg vacuum-sealed Duroc white fat ham, cured for over 18-20 months, weighing approximately 1-1.3 kg. It is artisanally made and has a unique flavor and aroma.

• The description claims MAXIMA CURACION superior to 18-20 months.
• The description claims a high level of infiltrated fat and a special flavor similar to Iberian ham.
• The description claims no use of salt containers, resulting in less salt and a different taste compared to traditional serrano hams.
• The description claims certification from Aenor IFS, Tierra de Sabor, and Hycer, and adherence to ISO22000 standards.