JAPANESE WASABI PLANTS - AVAILABLE NOW
Wasabi japonica is a Japanese native plant used for its fiery green paste in sushi and sashimi. The plant's leaves and stems are edible and can be prepared as a side dish or pickled.
- The description claims that Wasabi plants are native to Japan and grow naturally in wet places alongside mountain streams.
Variants (1)
- Default Title — 16.95 NZD — Out of stock
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