Pain de l'Hiver - Seigle aux fruits moelleux et fruits secs
This winter bread is made with Pyrenean gray rye flour, nuts, almonds, dried fruits, and honey, offering a rich, moist texture with a crunchy crust.
- The description claims the bread is aromatic and fruity.
Variants (1)
- Default Title — 13.00 EUR — In stock
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