Beef Butchery & Charcuterie Course - Book a Date

Beef Butchery & Charcuterie Course - Book a Date

Brand: Bray Cured
SKU: BD-BEE-1-BK
199.00 GBP In stock Buy at Merchant

This course covers butchery and charcuterie techniques, including meat preparation and curing, with hands-on learning and a meal of cured meats.

  • The course includes butchering a beef hindquarter and developing butchery skills through hands-on activities.
Variants (1)
  • Default Title — 199.00 GBP — In stock

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