Organic Ceremonial Matcha
This matcha is made from first flush organic tencha from Kagoshima, Japan, using a blend of Saemidori, Kanaya Midori, and Okumidori cultivars. It has a forest green color and notes of cocoa, meat broth, and spinach.
- The description claims a specific tasting profile including cocoa, meat broth, and spinach notes.
Specifications
- Weight
- 0.5lb/227g
Variants (1)
- 0.5lb/227g — 80.00 USD — In stock
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