Costa Rica Las Lajas
This is a light roast coffee from Finca Las Lajas in Costa Rica's Central Valley, processed using the Double Diamond Anaerobic Natural method. It features notes of peach, pomegranate, and watermelon.
This is a light roast coffee from Finca Las Lajas in Costa Rica's Central Valley, processed using the Double Diamond Anaerobic Natural method. It features notes of peach, pomegranate, and watermelon.