Kato Matcha – Récolte de Printemps (30g)
This matcha comes from Uji, Japan, produced by the Kato family using traditional stone-milling methods. It is 100% organic, rich in L-theanine and antioxidants, and suitable for both usucha and koicha.
- The description claims the matcha is rich in L-theanine and antioxidants.
- The description claims the matcha is suitable for usucha and koicha.
- The description claims the matcha is ethically cultivated and transformed.