Black Cumin - Kala Jeera (Bunium persicum) Himali Jira Kala Jeeral NonGMO Organic Spice
Black Cumin, also known as Kala Jeera, is an annual spice used in Indian cooking. It is a smaller, thinner, and darker seed than traditional cumin, with a sweeter, lemony flavor.
- The seeds from these plants are called Nigella Sativa, which were traditionally used for treatment of several diseases.
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