HEFE Dry Beer Yeast
HEFE yeast produces banana and clove notes for Hefeweizen, contributing to a smooth body and high drinkability. It ferments between 59-77°F and does not require pre-oxygenation.
- The description claims HEFE produces banana and clove aromas.
- The description claims fermentation occurs between 59-77°F.
- The description claims no pre-oxygenation is required before pitching.
Variants (1)
- Default Title — 74.99 USD — In stock
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