Farina di Mandorle parzialmente disoleata
Armientibio's partially defatted almond flour is a by-product of cold-pressed almond oil extraction, offering a low-fat, high-protein alternative for culinary uses and health-conscious individuals.
- The description claims that the product is a superfood due to its high protein content.
Variants (1)
- Default Title — 15.80 EUR — In stock