교자 소스 Gyoza Sauce 150ML [LKK] DDM 23.02.2027

Lee Kum Kee Gyoza Sauce is a dipping sauce for Japanese-style gyoza, featuring a soy sauce base with sesame oil, aged vinegar, garlic, and a subtle chili flavor. It is suitable for steamed, pan-fried, and boiled dumplings and is free of preservatives.

• The description claims the sauce improves the taste of gyoza when dipped.
• The description claims the sauce is suitable for vegetarian and vegan diets.