Chashaku
A traditional Japanese chashaku made from henon bamboo, boiled and aged for 2-3 years to achieve a blonde color. Used for scooping and measuring matcha.
- The bamboo is boiled to remove all oil and aged for 2-3 years.
Variants (1)
- Default Title — 20.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
79%