Barista Training 101
This course covers the journey of coffee beans from harvest to cup, focusing on the importance of quality and process. It includes practical sessions on achieving perfect espresso using advanced equipment.
- The description claims that great coffee is about controlling variables.
Specifications
- Date
- Wednesday 15th January - 12:00 - 2:30, Wednesday 29th January - 12:00 - 2:30, Wednesday 12th February - 12:00 - 2:30, Wednesday 26th February - 12:00 - 2:30
Variants (4)
- Wednesday 15th January - 12:00 - 2:30 — 166.00 USD — In stock
- Wednesday 29th January - 12:00 - 2:30 — 166.00 USD — In stock
- Wednesday 12th February - 12:00 - 2:30 — 166.00 USD — In stock
- Wednesday 26th February - 12:00 - 2:30 — 166.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
78%