Nutristar Hammered Copper Handi with Brass Lid & Handles – 4L & 10L
Nutristar Hammered Copper Handi with Brass Lid & Handles – 4L & 10L Product Details The Nutristar Hammered Copper Handi combines a traditional rounded handi shape with a hammered copper exterior, decorative brass-toned lid and matching side handles. Its rich copper-and-gold appearance makes it suitable for premium food presentation as well as traditional serving setups. Brand: Nutristar Product Type: Copper Handi / Biryani Handi / Serving Pot Material: Copper body with brass-toned lid and handles Finish: Hammered Copper Finish Colour: Copper & Golden Available Capacities: 4 Litre & 10 Litre Shape: Traditional Round Handi Lid: Matching Domed Lid with Knob Handles: Dual Side Ring Handles Recommended For: Biryani, pulao, rice dishes, curries and serving Suitable For: Home dining, restaurants, hotels, catering and festive occasions Package Contains: 1 Handi + 1 Lid Key Benefits Traditional handi design with premium presentation. Hammered copper exterior gives an elegant handcrafted look. Brass-toned lid and side handles enhance the serving appeal. Available in both 4L and 10L capacities. Wide opening makes serving convenient. Dual side handles assist with lifting and table placement. Suitable for biryani, rice dishes, curries and festive meals. Excellent choice for restaurants, buffets and special occasions. Ideal Usage Ideal for serving: Chicken biryani Mutton biryani Vegetable biryani Pulao Rice preparations Curries Korma Dal Festive meals Buffet and restaurant dishes The 4L size is suitable for smaller family or table-serving requirements, while the 10L size works better for larger gatherings, restaurants, catering and buffet service. Cleaning Instructions Allow the handi to cool before cleaning. Wash using mild dishwashing liquid, warm water and a soft sponge. Avoid abrasive steel scrubbers that may scratch the polished or hammered surface. Rinse thoroughly and dry immediately with a soft cloth. For the copper exterior, use a copper-safe cleaning method when tarnish develops. Clean the brass-toned lid and handles gently to preserve their finish. Preservation & Care Always store the handi completely clean and dry. Avoid prolonged contact of the copper exterior with moisture. Do not use harsh chemical cleaners, bleach or strong abrasives. Handle the lid knob and side rings carefully to avoid bending or loosening them. For long-term storage, wrap the handi in a soft dry cloth to reduce scratches and oxidation. Natural darkening or patina may develop on copper and brass surfaces over time and can be polished when required.