Scallops in Galician Sauce by La Curiosa

A Classic Galician Seafood Recipe Scallops in Galician Sauce by La Curiosa bring together two things Galicia does particularly well: exceptional seafood and simple recipes that let the product shine. These tender scallops are prepared with a traditional Galician-style sauce, creating a rich and flavorful conserva that tastes like something you could easily find at a small seafood bar along the Galician coast. What Is Galician Sauce? Galician sauce, or salsa gallega, is a classic preparation traditionally used with fish and shellfish. Its savory flavor complements the natural sweetness of the scallops without covering it up. The best part might be what's left after the scallops are gone: the sauce. Our advice is simple — have some good bread ready because you won't want to leave any behind. How to Enjoy Scallops in Galician Sauce These scallops are ready to enjoy straight from the tin, making them an easy addition to any Spanish aperitivo. We also love them slightly warmed and served with crusty bread so you can enjoy every bit of the sauce. You can also serve them over white rice or potatoes for a quick meal, or pair them with other Spanish conservas, olives, and potato chips for a complete tapas spread. Why We Love It Tender scallops prepared in traditional Galician sauce. Made in Galicia, Spain by La Curiosa. Rich and savory seafood flavor. Ready to enjoy straight from the tin or slightly warmed. Perfect with bread, rice, or potatoes. A great introduction to traditional Galician seafood conservas. Buy Scallops in Galician Sauce Online in the USA If you're looking for Spanish scallops, authentic Galician conservas, or premium canned seafood from Spain, these Scallops in Galician Sauce by La Curiosa are an easy recommendation. At Ibérico Taste, we import authentic Spanish gourmet foods directly to the USA, so you can enjoy the flavors of Galicia without leaving home.