CRISPY TOFU, SEAWEED, BROCCOLI + BLACK SESAME FRITTERS

These crispy tofu fritters include all my favourite flavours and textures; umami, sesame, ginger, coriander, crunch! Such simple ingredients really pack a punch and I know these are going to be your new favourite fritter! The other fritter options on my menu all included egg, so I thought it was high time I included something egg-free, and I'm really impressed with how these came together. Firm, organic tofu, a whole heap of vegetables, herbs and seasonings, plus a bit of starch come together to create something really wonderful! Simply serve on their own, or alongside a simple salad, some rice, quinoa, or rice noodles, perhaps some roasted vegetables and crushed toasted cashews for a larger meal, yum! 6 fritters per order, served in a Biopak cardboard box lined with compostable baking paper. Store in an airtight container upon delivery. Keeps in the fridge for 5 days. Tofu, broccoli, carrot, spring onion, coriander, corn starch, sesame seeds, tamari, olive oil, salt, garlic, ginger, white pepper.